The Three-Course Meal Method of Storytelling
Good storytelling feeds your audience.
Great storytelling satisfies them.
And the way you build that satisfaction is the exact same way you build a great meal:
Appetizer → Main Course → Dessert
This is the Three-Course Meal Method — a simple, powerful structure that makes your message digestible, memorable, and impossible to ignore.
1. The Appetizer — Hook Me Fast
This is the “holy sh*t, tell me more” moment.
It’s bold, punchy, specific, emotional.
It could be:
A question
A confession
An unexpected truth
A joke
A tension point
The appetizer wakes up the taste buds, excites the table, and sometimes starts the first fight over the last crab rangoon.
2. The Main Course — The Journey
The main course is where the transformation happens.
You break down:
The conflict
The problem
The insight
The shift
The “aha” moment
This is where you build trust, give information, and fill them up with your flavor (did not mean for that to sound how it sounds).
3. The Dessert — The Emotional Payoff
The dessert is the message your audience walks away with.
It’s the satisfying “mmm” moment.
The thing that sticks.
The thing they repeat later to your friends.
Examples:
“Stop selling features. Sell feelings.”
“Personality is the new premium.”
“If you’re not interesting, you’re invisible.”
Good dessert makes them remember the meal.
Great dessert makes them come back for more.
Good dessert usually has some leftover to take home and share.
Why This Works
Because humans don’t process information — humans process stories, emotions, and percepective.
Every culture, every religion, every family revolves around stories passed down through emotional arcs.
And the Three-Course Meal Method taps directly into that wiring. It feeds the natural curiosity within humans (and no, I am not just talking about gossip).
Use It Everywhere
Ads
Landing pages
LinkedIn posts
Videos
Campaign pitches
Emails
Scripts
Brand stories
Website copy
It turns your content into a satisfying experience instead of a list of facts.
And if you’re hungry for better storytelling…
I’ve got recipes and some great take-out containers that I have been saving from all the Chinese takeout I get. (Don’t judge)